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The Cayenne chili pepper is a medium-early hot pepper variety, producing long, pointed fruits that mature from medium green to deep red. Known for their bold heat and rich flavor, Cayenne peppers are widely used to spice up dishes either fresh, dried, crushed into flakes, or ground into powder.
This compact variety grows to 45–72 cm tall and is suitable for greenhouses, containers, balconies, or windowsills. With proper care and plenty of light, it’s both productive and visually striking.
Chili peppers like Cayenne thrive in controlled environments. In hydroponic smart gardens, you can maintain the warmth, light, and nutrients that chili plants require to flower and fruit. Year-round cultivation is possible indoors with 12–14 hours of grow light per day.
Though peppers often yield best in greenhouses, compact varieties like Cayenne also perform well in smart gardens or large indoor containers, offering a sustainable way to grow flavorful, chemical-free chilies at home.
Start seeds indoors or in a smart garden and ensure steady warmth and strong light. Transplant outdoors or to a larger pot after the risk of frost has passed. Harvest once fruits reach full color. Regular picking encourages further fru
Weight | 0,5 kg |
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