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Thyme (Thymus vulgaris) is a fragrant, sun-loving herb highly valued in cooking for its earthy, slightly minty flavor. It is commonly used to season soups, stews, meats, and vegetables, and is also known for its natural antioxidant and antimicrobial properties. Whether fresh or dried, thyme enhances the taste and aroma of many dishes, making it a must-have in any kitchen herb garden.
Thyme is a compact herb that thrives in controlled indoor environments, making it an excellent choice for hydroponic systems and smart indoor gardens. With optimal water and light provided automatically, hydroponics can help thyme grow up to 3 times faster than traditional soil gardening. Plus, with a smart garden, you can sow thyme seeds and enjoy fresh herbs all year round—no need to wait for spring or summer.
Sowing (Traditional): Sow in seed trays indoors in April or directly outdoors in May.
Sowing (Smart Garden): Sow anytime year-round thanks to the automated light and watering system.
Harvesting: Harvest young shoots and leaves during the flowering period. Thyme can be used fresh or dried for later use.
Weight | 0,015 kg |
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