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‘Frillice’ is a crisp lettuce variety that combines the freshness of leafy greens with the crunch of iceberg. Its deeply lobed, dark green leaves have a crisp texture and decorative appearance—perfect for salads, sandwiches, and garnishes.
This variety is known for its long harvest period, producing healthy leaves from early summer through fall. Its structure allows for both full-head and leaf-by-leaf harvesting.
‘Frillice’ grows well in full sun and adapts easily to various environments—open ground, greenhouses, windowsills, or balcony planters. Its compact form and fast regrowth make it perfect for hydroponic systems and smart indoor gardens.
Grow fresh lettuce year-round indoors or enjoy extended harvesting outdoors from May to September with multiple sowings.
Sow seeds in well-drained soil or hydroponic pods. Keep soil moist during germination. For a steady supply, sow every 2–3 weeks. Harvest outer leaves first or cut the whole head once mature. Ensure consistent light and airflow when growing indoors.
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