Dark Opal Basil Seeds – Aromatic Culinary & Medicinal Herb – Perfect for Hydroponic Smart Gardens – 0.3g

Description

About Dark Opal Basil

Dark Opal Basil is a striking purple-leaved variety of basil, known for its bold aroma, mildly bitter taste, and ornamental beauty. This annual herb is valued not only for its culinary uses but also for its medicinal and nectar-rich properties that attract pollinators.

Its fresh or dried leaves, and even flower clusters, can be used to flavor salads, soups, pasta, and herbal teas. A popular ingredient among chefs, Dark Opal Basil can also be blended with dill and tarragon for a gourmet herb mix. It’s a flavorful substitute for black pepper in many dishes.

Why It’s Ideal for Hydroponic Smart Gardens

Dark Opal Basil thrives in hydroponic systems where controlled light, warmth, and moisture accelerate its growth. In a smart indoor garden, you can grow basil all year round, enjoying fresh leaves in just a few weeks.

Hydroponic basil grows up to 3x faster than in soil, and systems with LED lighting and nutrient circulation help maintain consistent flavor and color. With no need for soil or chemicals, it’s a clean and efficient way to enjoy this health-boosting herb at home.

Key Features

• Annual purple basil with a strong, slightly bitter flavor and pleasant aroma
• Used fresh or dried in cooking and herbal remedies
• Can replace black pepper in recipes
• Ideal for smart hydroponic gardens and sunny windowsills
• Sowing depth: 0.5 cm
• Plant spacing: 20 cm between plants, 30 cm between rows
• Outdoor sowing: April
• Indoor smart garden: sow and harvest year-round
• Growth period: approx. 80 days
• Brand: Suvipiha

Harvesting Tips

Begin harvesting once the plant has developed several pairs of leaves. Pinch off the top sets to encourage bushier growth. Regular harvesting helps maintain flavor and delays flowering. In hydroponic gardens, monitor water and nutrient levels to keep the leaves aromatic and vibrant.