Kirjeldus
Organic compost for herbs and vegetables with perlite 4 l
Purpose: A mixture of peat and vegetable compost from raised bogs, supplemented with perlite and fertilisers, to germinate seeds for herbs and vegetables for propagation and production of tomato, pepper, cucumber, aubergine, leek, celery, lettuce, cabbage and various spice seedlings for production and transplanting of outdoor and greenhouse vegetables for herb growing supplementing and improving the gardening soil for soil mulching. The macro- and micro-elements (humic and amino acids) in the compost are easily absorbed, the seedlings of herbs and vegetables grow and establish more quickly, their vitality and fertility increase, and the need for supplementary fertilisation is reduced during the growing season. The perlite contained in the compost is a volcanic material that traps moisture and increases air permeability.
Recommendations for use. The compost must be aerated and moistened before sowing and planting herbs and vegetables.
Sowing seeds for spices and vegetables: Fill the compost into the nursery and level it, inserting the seeds as recommended on the seed packet.
Transplanting spice and vegetable seedlings into a pot, greenhouse or field: Fill the pot or hole with compost, plant the seedling and water thoroughly.
Planting or transplanting spices and vegetables: Add 2-3 cm of drainage to the bottom of the pot, add compost, plant the plant and water thoroughly.
Growing media
F.1.1.1.3 peat product with organic fertiliser
Parameters: total nitrogen (n): 1.5%, p2o5: 0.5%, k2o: 0.66%, dry matter: 76.9%, phosphorus (p): 0.48%, potassium (k): 0.55%, calcium (ca): 3.28%, magnesium (mg): 0.93%, organic carbon (corg) 30.1%, (phkcl) 6.3-6.6, electrical conductivity (ec ms/cm) 0.86, physical form – loose, volume at the time of injection 4 liters, fraction 1 to 10 mm, organic matter content 48.2%.
Impurities: solid natural impurities (stones, etc.) up to 5 mm in diameter – not found, solid unnatural impurities (plastic, metal, etc.) – not found. Cadmium (cd) < 0.6 mg/kg, hexavalent chromium (cr vi) < 0.1 mg/kg, mercury (hg) < 0.2 mg/kg, nickel (ni) < 6.3 mg/kg, lead (pb) < 8.2 mg/kg, arsenic (as) < 1.98 mg/kg, copper (cu) < 10.6 mg/kg, zinc (zn) < 56.3 mg/kg, salmonella spp. – not found, escherichia coli and enterococcaceae types < 1000/g.
Composition: 60% raised bog peat, 30% green compost, 10% perlite, fertilizer 3kg/m³, seaweed 300g/m³, dolomitic sand 6kg/m³.
This 4 l organic compost for herbs and vegetables with perlite is designed for seed germination, propagation, transplanting, soil improvement and mulching. The balanced nutrient composition supports faster establishment, improved vitality and reduced need for additional fertilisation during the growing season.